February 14, 2018
Enjoy a five course dinner paired with Owera Vineyards award winning wines for $150.
First Course - Aged Artisan Cheddar Cheese, Candied Ginger, Mixed Nuts and Crackers
Paired with Dry Riesling
Second Course - Lobster Bisque
Paired with Chardonnay
Third Course - Prawn and Salmon Frisee with Citrus Vinaigrette
Paired with Owahgena Red
Fourth Course - 8oz NY Strip, Haricot Vert Bundle, Globe Carrots and Fondant Potatoes
Paired with 2017 Cabernet Franc
Fifth Course - Poached Pear Chocolate Torte with Bleu Cheese
Paired with Cazenovia 1793
To make reservations call 315-815-4311. Seating is limited.